Add tea or lemonade to any order for $15.00 per gallon (serves ~10 guests).
As a full-service caterer our team is prepared to handle many aspects of your event from start to finish!
Please contact us regarding additional needs such as event staff, rentals, beverages, etc.
TRADITIONAL PICNIC
Oven-Roasted, Bone-in Chicken
Slow-roasted Pulled Pork Barbeque
with Barbeque Sauce Duo
Creamy OR Vinegar-style Cole Slaw
Choice of two side items:
Barbequed Baked Beans
Potato Chips
Fresh Green Beans
Corn Cobbettes
Fresh Cut Fruit
Assorted Rolls
with Butter and Sandwich Buns
Choice of Dessert:
Home-baked Cobbler, Banana Pudding, Cookies OR Mini Pick-up Sweets
Lunch $17 per guest
Dinner $21 per guest
ONE-STEP UP PICNIC
Barbequed Pork Ribs OR Slow-roasted Pulled Pork Barbeque
Grilled Marinated Boneless Chicken Breast
CHOICE of 3 SIDE ITEMS:
Creamy OR Vinegar-style Coleslaw
Barbequed Baked Beans
Potato Salad
Corn Cobbettes
Grilled Vegetables
Fresh Cut Fruit
Assorted Rolls
with Butter and Sandwich Buns
Choice of Dessert:
Homemade Banana Pudding OR Classic Chocolate Cake
Lunch $21 per guest
Dinner $25 per guest
BURGERS & DOGS PICNIC (25-Guest Minimum, CHEF GRILLED ONLY)
Chef-grilled Quarter-pound Hamburgers and All-Beef 6:1 Hot Dogs
Chili, American Cheese, Lettuce, Tomato, Onion, Pickles, Mustard, Mayonnaise, Ketchup and Relish
We offer a 1/4-pound Hebrew National Hot Dog for an additional $1.00 per guest.
Veggie Burgers available upon request
Sides
Barbequed Baked Beans
Potato Chips
Creamy OR Vinegar-style Cole Slaw
Fresh Cut Fruit
Hamburger and Hot Dog Buns
Choice of Dessert:

Assorted Home-baked Cookies OR Brownies
Lunch/Dinner $15 per guest
CHEF-GRILLED STEAK DINNER
Tossed Salad
with Choice of Dressings
Chef-grilled 10 oz New York Strip Steak OR 10 oz Ribeye Steak
SIDES
Baked Potato with Butter and Sour Cream,
Green Beans with Shoepeg Corn OR Grilled Vegetables
Assorted Rolls
with Butter
Dessert
Your choice of Cheesecake
$ Market Price per person
$50 LOCAL delivery charge after 4 PM and on weekends.
Ask about our delivery charges outside of Greensboro and High Point.
Staffed function charges will be included on your contract and be based on guest count and type of meal service.
All prices subject to 18% operational charge and 6.75% NC State sales tax.